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Saturday, July 17, 2010

Oatmeal Horchata

Ingredients:

1 cup Oatmeal       4 cups water

1 tblsp Cinnamon    4 tblsp powdered sugar

Directions:

Place all ingredients in large bowl. Let the oatmeal get soft. When it is completely soft place in blender. I put the blender on Puree and let it go for a very LONG LONG time. At least 2 minutes. I didn’t want to sift out the bits – I wanted to keep all of the oatmeal in the drink so it had more nutrition. :) But, you CAN blend less if you want to put it through a sieve process.

When you are satisfied with the consistency place in refrigerator and let cool off or serve immediately over ice. :)

 

YUM!!!

 

(all of my children LOVE it – so do I!!)

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