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Monday, November 14, 2011

Chocolate No Bake Cookie Recipe

Ingredients

• 1 20 ounce package of Oreo type cream cookies

• 8 ounces softened cream cheese

• 2 7 ounce packages Baker's dipping chocolate (I usually get one dark chocolate and one milk chocolate)

Directions 

Place cookies in a large ziploc bag and crush finely with a rolling pin.

Combine 3 cups of the crushed cookies and cream cheese in a mixing bowl.  Make sure the cookies and cream cheese are mixed thoroughly.  Set aside remaining crushed cookies.

Shape the cookie/cream cheese mixture into 1 inch balls and place on wax paper.

Melt chocolate according to package directions.  Dip chocolate no bake cookies into melted chocolate using a toothpick or wooden skewer.  Return dipped cookies to wax paper.

Sprinkle chocolate no bake cookies with reserved cookies crumbs.

Refrigerate until firm.  This usually takes about an hour.

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