No Bake Peanut Butter Cookies Recipe

Ingredients

• 1 box of powdered sugar plus a little extra for rolling the dough

• 1 stick butter (slightly softened)

• 1 teaspoon vanilla

• 1 16oz jar creamy peanut butter

• 1 tablespoon milk

 

Directions

In a mixing bowl, cream together the butter and the sugar. 

Add vanilla and milk.  Use your hands or a kneading attachment for your mixer to mix these ingredients together.

Divide the dough into 3 pieces.  Dust a sheet of wax paper with powdered sugar.  Place 1 of the 3 pieces of dough onto the wax paper.  Dust with powdered sugar and place another sheet of wax paper on top.  Use a rolling pin to flatten the sugar dough.

Remove the top sheet of wax paper.  Spread 1/3 of the peanut butter onto the sugar dough.

Roll the dough into a log and wrap with plastic wrap.  Refrigerate for 1 hour.  Repeat with the remaining two pieces of sugar dough.

After 1 hour remove the logs from the refrigerator and cut into slices for serving.