Judd House Seasoning

I get tired of grinding my pepper and putting the same ingredients into everything. :) SO! I made my own "mix" of our family's favorite Dried seasonings. Very easy and stores as well mixed together as it did separately. :) I usually make 1/8 cup of each and mix it together. I keep my Costco/Sams Club large herb containers to store it in. :) 1/8 cup of the following: Onion Powder Garlic Powder Kosher Salt Freshly ground Black Pepper (I take my peppercorns and put them in my "herb grinder" (coffee grinder) until I get my desired amount.) Make sure you get them well mixed. Then store. Makes it easier to put in recipes! You can add more salt and pepper- but I really like this blend. Trying not to use TOO much salt in the diet anyway. Happy Baking! Other Judd related blogs/articles you might be interested in: Family Blog  or    BellaOnline Cleaning