Zeppole

Ingredients:

3-1/2-cups of flour

1/2-cupsugar

1-1/2-tablespoons Baking powder

5-eggs...Beaten

1-tablespoon vanilla extract

Enough Canola oil to cover the bottom of a pan at least one inch deep

Directions:

1. Beat your eggs,sugar,vanilla extract

2. Gradually add the flour with the baking powder to form a thick batter

3. Heat your oil in a pan until medium hot then drop your zeppole into the hot oil by using a large spoon

4. Let float to the top of the oil

5. Remove when golden brown

6. Drain on paper towels

7. Place in large brown paper bag and shake with table sugar Or you can let cool...then sprinkle with confectioners sugar

Make it a great one!

About Tammy: Daughter, Sister, Wife, Mother of 7 (ages: G12, G11, B8, G6, B5, B16months, G1mos). Stepmom of 2: ages B 25, G 22. HomeEducator to 4, Preschool Teacher to 2. Mother in law to two, Grandma to Peyton and Andrew (coming in February 2012) and blogger at Our Crazy Forever Judd Family, Latter-Day Homeschooling, & BellaOnline!! Happy & Satisfied!!