Search This Blog

Wednesday, October 13, 2010

Coconut Bread

 

1 C. Applesauce
2 C. Sugar
4 Eggs
1 C. Buttermilk
1 tsp. Coconut Extract
1 C. Coconut
1 C. chopped Nuts
3 C. Flour
1 tsp. Baking Soda
½ tsp. Salt
Combine first 7 ingredients. Sift in dry ingredients. Bake at 325’ for 70 minutes. Poke holes in hot bread and pour on coconut glaze.

Make it a great one!

Tammy: Daughter, Sister, Wife, Mother of 6 (ages: G10, G9, B7, G4, B3, new born Boy). Stepmom of 2: ages B 24, G 21. Learning Coach to 3, Preschool Teacher to 2. Mother in law to two, Expectant Grandmother to one!! Happy & Satisfied

0 comments:

Post a Comment