My grandmother, about 2 years ago, gave me her box of recipes. She passed away in April, on the 14th, 2015. My goal this year is to get as many of her favorites onto my Cooking Blog so that I can share them with all interested family and friends.
* This recipe looks to be typed with a computer and printed off.
Keeps for 6 weeks 375* oven Makes 1 gallon
Ingredients/Directions:Mix 2 c Nabisco All Bran and 2 c boiling water
Cream together 2 1/2 c sugar, 1 c shortening
Sift together 5 cups flour, 5 tsp baking soda, 1 1/2 tsp salt.
Add 4 eggs - one at a time to shortening mixture
Add 1 qt buttermilk
add 4 c Kelloggs All Bran, 1 # dates
Fold until moist.
Store in covered container in the fridge
Bake at 375* for 20 minutes.
Do not stir again after storing.
Spoon into tins
Make it a great one!!
About Tammy:
Daughter, Sister, Wife, Online Schooling Mother of 8 (ages: G15, G14, B12,
G9, B8, B4, G3, B9mos). Stepmom of 2. StepMother in law to two, (step) Grandma to Peyton,
Mattix and Andrew. Writer at BellaOnline. Blogger at Latter-Day Homeschool and JuddzWorld!! Happy & Satisfied!!
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