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Monday, April 23, 2012

Chicken Caesar Pasta Salad

Ingredients

bow tie pasta; cooked, rinsed with cool water, drained

caesar salad dressing

1 large breast of chicken – grilled & cute in chunks or strips

romaine lettuce leaves

tomato chunks

bacon bits

croutons

parmesan cheese, shredded

image

Directions

1 Cook the pasta until done (to your taste). Rinse with cool water and drain well. While that is cooking...

2 Grill chicken strips, unless you bought them precooked at the store. Leave in strips or cut into chunks.

3 Mix the drained pasta with some of the Caesar dressing. Add the chicken and more dressing, if needed. (If you're taking this to a covered dish dinner later, cover & refrigerate until almost ready to leave.)

4 Right before serving, add the romaine lettuce, tomatoes, bacon bits, croutons, and shredded parmesan cheese. Toss well, adding more dressing as needed. (Or leave the bottle beside the salad bowl.) Serve immediately.

 

Make it a great one!!

About Tammy: Daughter, Sister, Wife, Mother of 7 (ages: G12, G11, B8, G6, B5, B2, G6mos). Stepmom of 2: ages B 25, G 22. Mother in law to two, Grandma to Peyton and Andrew (With another on the way!!) and blogger at Our Crazy Forever Judd Family, Latter-Day Homeschooling, & BellaOnline!! Happy & Satisfied!!

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