\ 1/2 lb. Butter (2 cubes) 1 tsp salt 1/2 cup light corn syrup 1/2 tsp baking soda 1 tsp vanilla 12 C. Popped Corn Heat everything up on stove to 'soft ball' and after you turn off heat and remove from burner add the baking soda and vanilla. Stir into popcorn. Butter hands (or Pam) and roll into balls. Enjoy!! | |||
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Tuesday, October 27, 2009
Popcorn Balls
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