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Wednesday, June 16, 2010

Yogurt Spinach Dip

Ingredients
  • 1 cup chopped fresh spinach
  • 1 cup plain yogurt
  • 1 cup mayonnaise
  • 2 teaspoons seasoning salt
  • 1/4 teaspoon dried parsley
  • 1/4 teaspoon dried basil
  • 1/4 teaspoon dried oregano
  • 1/4 teaspoon ground dry mustard
  • 1/4 teaspoon garlic salt
Directions
  1. In a medium bowl, mix together spinach, plain yogurt, mayonnaise, seasoning salt, parsley, basil, oregano, dry mustard and garlic salt. Chill until serving.

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