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Sunday, June 14, 2015

Gma T's: Salmon Pate' [or Salmon Cheese Ball]

My grandmother about 2 years ago, gave me her box of recipes. It is a small 2-drawer filing box and one side is completely full of recipes. Some of these recipes she has hand written and some are cut out of boxes, people have given to her, etc. My goal this year is to get as many of her favorites onto my Cooking Blog so that I can share them with our entire family and my Friend Camille. 

*Handwritten on a note card

Ingredients:
 1 can salmon                                                         1 tsp Liquid smoke
1 8oz cream cheese (room temp)                            1 tsp horseradish
1 tsp lemon juice                                                      3 tbsp parsley or 2 tbsp dry parsley
2 tsp grated onion                                                  1/2 cup pecans
1 tsp Mrs. Dash (yellow top)                                   1/2 tsp Season-All

Directions:
 Save part of parsley and pecans for garnish.
Combine all ingredients well. (can use food processor)
Chill for several hours then roll into a ball.
Roll in the remaining parsley and pecans as garnish.

Make it a great one!!
Tammy_IM_48x48_thumb22222222_thumb_thumbAbout Tammy: Daughter, Sister, Wife, Online Schooling Mother of 8 (ages: G15, G14, B12, G9, B8, B4, G3, B9mos). Stepmom of 2. StepMother in law to two, (step) Grandma to Peyton, Mattix and Andrew. 
Writer at BellaOnline. Blogger at Latter-Day Homeschool and JuddzWorld!! Happy & Satisfied!!

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